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Under
the Big Tent
An
unsupervised pizza skates over the edge of the oven and plops
to the tiled floor. The next one sags over the stainless lip,
drooping like one of Salvador Dali's timepieces, cheese bending
and separating, the pepperoni settling down like chunks of
slag. The whole thing hangs like an elongated tongue, steaming
hot.
In a sudden display of agility, Chris grabs the metal blue
peel and arches his scrawny body towards the oven, lifts the
pizza to safety. He smoothes his dark mustache with parted
fingers and bows deeply. Bravo, bravo!
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